Folate, total in Pigeonpeas, immature seeds, cooked, boiled, drained, with salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Pigeonpeas, immature seeds, cooked, boiled, drained, with salt there is 100 µg of Folate, total.


Pigeonpeas, immature seeds, cooked, boiled, drained, with salt

Pigeonpeas, immature seeds, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Pigeonpeas, immature seeds, cooked, boiled, drained, with salt are listed below.

Water Water 71.8 g 71.8%
Energy (calorie) Energy (calorie) 111 kcal
Energy (joule) Energy (joule) 464 kJ
Protein Protein 5.96 g 5.96%
Total lipid (fat) Total lipid (fat) 1.36 g 1.36%
Ash Ash 1.39 g 1.39%
Carbohydrate, by difference Carbohydrate, by difference 19.49 g 19.49%
Fiber, total dietary Fiber, total dietary 4.2 g 4.2%
Sugars, total Sugars, total 2.48 g 2.48%
Calcium, Ca Calcium, Ca 41 mg 0.04%
Iron, Fe Iron, Fe 1.57 mg
Magnesium, Mg Magnesium, Mg 40 mg 0.04%
Phosphorus, P Phosphorus, P 118 mg 0.12%
Potassium, K Potassium, K 456 mg 0.46%
Sodium, Na Sodium, Na 240 mg 0.24%
Zinc, Zn Zinc, Zn 0.82 mg
Copper, Cu Copper, Cu 0.105 mg
Manganese, Mn Manganese, Mn 0.451 mg
Selenium, Se Selenium, Se 1.2 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 28.1 mg 0.03%
Thiamin Thiamin 0.35 mg
Riboflavin Riboflavin 0.166 mg
Niacin Niacin 2.153 mg
Pantothenic acid Pantothenic acid 0.63 mg
Vitamin B-6 Vitamin B-6 0.053 mg
Folate, total Folate, total 100 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 100 µg
Folate, DFE Folate, DFE 100 µg
Choline, total Choline, total 37.9 mg 0.04%
Vitamin B-12 Vitamin B-12 0 µg
Vitamin B-12, added Vitamin B-12, added 0 µg
Vitamin A, RAE Vitamin A, RAE 2 µg
Retinol Retinol 0 µg
Carotene, beta Carotene, beta 30 µg
Carotene, alpha Carotene, alpha 0 µg
Cryptoxanthin, beta Cryptoxanthin, beta 0 µg
Vitamin A, IU Vitamin A, IU 50 IU
Lycopene Lycopene 0 µg
Lutein + zeaxanthin Lutein + zeaxanthin 141 µg
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 0.32 mg
Vitamin E, added Vitamin E, added 0 mg
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Vitamin K (phylloquinone) Vitamin K (phylloquinone) 19.8 µg
Fatty acids, total saturated Fatty acids, total saturated 0.365 g 0.36%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.082 g 0.08%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.006 g 0.01%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.013 g 0.01%
18:1 undifferentiated 18:1 undifferentiated 0.013 g 0.01%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.899 g 0.90%
18:2 undifferentiated 18:2 undifferentiated 0.86 g 0.86%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.039 g 0.04%
Fatty acids, total trans Fatty acids, total trans 0 g
Cholesterol Cholesterol 0 mg
Caffeine Caffeine 0 mg
Theobromine Theobromine 0 mg

Nutrients in Pigeonpeas, immature seeds, cooked, boiled, drained, with salt